Gross order volume flatters every marketplace equally. The number that decides which channel is worth the kitchen's capacity is net after commission, next to the effective take rate.
| Channel | Orders | Gross | Commission | Net | Take rate | Avg ticket | Unmapped |
|---|---|---|---|---|---|---|---|
| DoorDash | 31 | $1,154.86 | -$286.79 | $868.07 | 24.8% | $37.25 | 1 |
| Grubhub | 30 | $1,162.73 | -$238.47 | $924.26 | 20.5% | $38.75 | 3 |
| Uber Eats | 41 | $1,686.99 | -$398.09 | $1,288.90 | 23.6% | $41.14 | 3 |
| ezCater | 33 | $1,144.32 | -$172.40 | $971.92 | 15.1% | $34.67 | 10 |
| All channels | 135 | $5,148.90 | -$1,095.75 | $4,053.15 | |||